Maison Cuisine

Maison Cuisine is a full-service boutique catering team based at The Hatchery in Chicago, founded by Danielle Wheeler and specializing in alternative diets. Menus feature passed apps like bacon-wrapped dates and tomato bisque shooters, plated dishes such as bone-in chicken with pomme purée, and late-night mini Chicago dogs. They cater weddings at venues like Loft Lucia, The Joinery and Providence Vineyard.